Bacon And Tomato Veggie Dip
(updated on Jan 22, 2009)
As easy as 1-2-3! Create your own dips and amaze your family and friends.
1 8 oz package of cream cheese, softened
2 Tbsp mustard
¼ Tsp celery salt
8 Slices bacon, cooked and crumbled
1 Ontario greenhouse tomato, peeled, seeded and diced
¼ Cup Ontario greenhouse pepper, diced
Mix all the ingredients until well blended. Cover with plastic wrap and let sit in the refrigerator for at least 30 minutes. This can be used as a dip with fresh vegetables, as a spread for sandwiches or bagels.
